Boiling Point at Altitude
Estimate the boiling point of water at a given altitude.
À propos de cette calculatrice
Water boils about 1 °C lower for every ~295 m (970 ft) of altitude. Useful for cooking and canning at elevation.
Water boils about 1 °C lower for every ~295 m (970 ft) of altitude. Useful for cooking and canning at elevation.